Meat Sauce Recipe Penne

Meat Sauce Recipe Penne

Materials made ​​penne meat sauce:

200 grams of penne pasta
50 grams of parmesan cheese, for sprinkling
Meat sauce:

200 grams of minced beef
3 tomatoes, boiled, minced and filtered
2 tablespoons tomato sauce
2 tablespoons margarine
l / 2 onion, finely chopped
4 pieces of garlic, finely chopped
50 grams of red pepper, finely chopped
l / 2 teaspoon oregano
1 / 2 teaspoon basil
l / 2 teaspoon salt
l / 2 teaspoon ground pepper
100 ml of broth
How to make penne meat sauce:

Heat margarine, saute garlic and onion until fragrant.
Enter the ground beef, stirring until berubahwarna
Add the tomatoes finely, tomato sauce, chopped red peppers and broth
Stir until sauce thickens
Enter the spice oregano, basil, salt and pepper. Adukrata.
Serve the penne with meat sauce on top with a sprinkling of parmesan cheese.

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